source: The Irish Times OPINION: OUR INTENSE FOCUS ON BEEF AND DAIRY HAS GIVEN US ADVANTAGE IN GLOBAL MARKETS, BUT WAR IN UKRAINE HAS EXPOSED OUR VULNERABILITY IN FRUIT, VEGETABLE AND CEREAL PRODUCT…
More than a billion people around the world will be obese by 2030 – double the number there was in 2010, according to new global estimates . No country is on track to meet the World Health Organizati…
Source: Irish Times Ireland’s proposed 2030 agri-food strategy is out of line with the Government’s economy-wide emissions reduction targets for the next decade, according to a report by 70 enviro…
Whether you watched Seaspiracy in horror or avoided it because you feared it would guilt you into giving up sushi, there’s no doubt that the Netflix documentary about the environmental impact of…
What happens next on Climate Bill in build-up to Ireland’s first carbon budget? Government has approved the appointment of three new members to the Climate Chan…
Eire, the country of the Celts, the country without soccer, the country where life is beautiful. My first visit here was in October 2015, in Limerick, Job interview, got the job on the day! Since the…
Greece got Bronze! Yes! Did you know that... the Irish shopping basket contained 45.9 per cent ultra processed foods, making Ireland the third highest consumer after Britain (50.7 per cent) and Ger…
[my Dec 2017 article in the International Aquafeed] by Ioannis Zabetakis From November 12-19, 2017, we celebrated what we call “Science Week” in Ireland, when hundreds of different workshops, tuto…
