Του Γιάννη Ζαμπετάκη* Ένα ενδιαφέρον άρθρο που διάβασα στο cibum.gr την περασμένη εβδομάδα, μιλούσε για τα οικοσυστήματα και τους πληθυσμούς των αλλιευμάτων στην Ελλάδα (ερευνητική δουλειά του κα…
Following the settlement of a partnership agreement with the start-up InnovaFeed, Auchan announced that next year it will begin to market some of its growing insect protein-growing trout. In this w…
Probably, the most difficult question that we need to answer as scientists working in the interface of Aquaculture and Health Sciences is this one: are the markers we use in cardiovascular prognosis …
A very interesting and rather intriguing paper on omega-3 fatty acids and fish was published last May in Clinical Nutrition : the authors have reviewed literature with regard to the supplementation o…
[from Aquaculturists ] by Ioannis Zabetakis, Lecturer on Food Lipids, University of Limerick, Limerick, Ireland My relationship with olives is a precious one. Some memorable events in this path: r…
