Skip to main content

Shredded BBQ Chicken and Pulled Pork Sliders

Shredded BBQ Chicken and Pulled Pork Sliders - Hi friends, I hope you are all in good healthMEDIA SERAQUEE, In the article you are reading this time with the title Shredded BBQ Chicken and Pulled Pork Sliders, We have prepared this article well for you to read and take information in it. hopefully the contents of the post what we write you can understand. ok, happy reading.

Title : Shredded BBQ Chicken and Pulled Pork Sliders
link : Shredded BBQ Chicken and Pulled Pork Sliders

Baca juga


Shredded BBQ Chicken and Pulled Pork Sliders

MORE NOVEMBER IDEAS KEEPING KINDNESS MOVING ALONG 


Shredded BBQ Chicken and Pork Sliders

These yummy sliders made an appearance at a recent Walking and Wounded Party. The concept of the party hosted by the Iversons was a brilliant idea. It was a nod to those either recovering from surgery or in need of it. There was lots of great food, drinks, and friendship! I did win the “most wounded” award as the most recent person having surgery. The Red Cross kit will become a traveling item for next year's party.

The centerpiece was quite clever. The basket held crying towels and hankies.
Depending on your mood you had a choice. Scattered about the table were pills, bandages, and other assorted medical items. Even an assortment of crutches, walkers and canes were available for anyone who felt they needed aid.
I went for easy on this appetizer choosing prepared ingredients-so minimal assembly. These mini sliders were big on taste and perfect for an appetizer plate or as a filling meal.

Hawaiian mini rolls 24 in a package were just the right amount to fill a 13 x 9 pan. Shredded chicken and pulled pork packages meat fully cooked was ready to stuff in buns.
Ingredients:
  • 2 packages of meat. I used one shredded chicken and one pulled pork.
  • 1 package -24 count Kings Hawaiian sliders
  • 1 package of provolone cheese
  • 1/4 cup butter
  • 3 tablespoons Dijon mustard
  • 1 tablespoon sugar
  • 2 tablespoons poppyseeds or bagel seasoning
Directions:
  • Quarter each provolone slice and preheat the oven to 350 degrees.
  • Add 1 heaping tablespoon of meat to the bottom of the bun, top with 2 quarters of cheese, and place the bun on top. Place each prepared slider in 13 x 9 pan.
  • Melt butter and whisk in mustard, sugar, and poppyseeds or bagel seasoning.
  • Brush the tops of each slider with the butter mixture and let some butter drip down the sides into the pan.
  • Bake for 18 minutes.
  • Top with a cherry tomato on a toothpick and serve.
Thanks, Patty for the cartoon. 



That's the article Shredded BBQ Chicken and Pulled Pork Sliders

That's it for the article Shredded BBQ Chicken and Pulled Pork Sliders this time, hopefully can be useful for all of you. okay, see you in another article post.

You are now reading the article Shredded BBQ Chicken and Pulled Pork Sliders with link address https://trensnviral.blogspot.com/2021/11/shredded-bbq-chicken-and-pulled-pork.html
Comment Policy: Please write your comments that match the topic of this page post. Comments containing links will not be displayed until they are approved.
Open Comments
Close Comment